Recipes Joana Oliveira
These mini cakes look a lot like the Portuguese codfish cakes (bolinhos de bacalhau in the North or pastéis de bacalhau in the South) but they´re not quite what they look. I must say that I inicially wanted to make some regular fish patties but then quickly remembered my Portuguese roots.
These cookies are very versatile: You can easily take them to work, have the dish for dinner with green salad or serve as appetizers. They are also gluten-free and low FODMAP.Continue reading